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Aeroplane Jelly Wild Raspberry 85g
- Ingredients
- Sugar, Gelatine (Beef Origin), Acidity Regulators (297, 331), Flavour, Colours (122, 133).
- Storage Instructions
- Dimensions
- Preparation Instructions
- Empty Contents Of Packet Into A Bowl And Add 1 Cup (250ml) Of Boiling Water. Stir And Dissolve Well. Add 200ml Of Cold Water And Stir. Refrigerated Until Firm (minimum 4 Hours). Makes 500ml Of Jelly. Do Not Add Fresh Pineapple Kiwi Fruit Or Paw Paw As Jelly Will Not Set.
- Product Group
Aeroplane
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