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San Remo Gluten Free Pasta is a delicious pasta with an 'al dente' texture you only find in good pasta.
San Remo Gluten Free Pasta is ideal for anyone following a gluten-free lifestyle. Serve it up with your favourite pasta sauce or try the easy recipe on the back of the pack.
No artificial flavours, colours or preservatives.
Cooks in 8-10 minutes.
- Ingredients
- Maize Starch, Soy Flour, Potato Starch, Rice Starch.
- Contains
- Soy.
- Allergens
- Soy
- Serving Size
- 87g
- Size
- 350g
- Country of origin
- Italy
- Country of origin Statement
- Product of Italy
- Storage Instructions
- Dietary
- No Added Sugars, No Preservatives, 98% Fat Free
- Usage Instructions
- Add pasta and 1 Tbsp. salt to 5L of boiling water. Cook for 8-10 minutes or to desired texture. Cooks in 8-10 minutes.
- Warning
- May contain traces of lupin. Product does not contain egg as an ingredient.
- Product Group
- Pasta & Noodles
San Remo
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