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San Remo pasta is the finest quality pasta for all restaurant applications. Made with Durum wheat semolina, San Remo pasta always delivers a consistent and perfect textures, has a rich golden colour and is full of flavour. We select only the finest grade Durum wheat to make San Remo pasta. Durum Wheat is known the world over as the optimum type of wheat for making pasta.
- Ingredients
- For Regular Pasta: Durum Wheat Semolina.
For regular pasta:Durum wheat semolina.For wholemeal pasta:Wholemeal durum wheat semolina.For Vegeroni (Tri-colour) Pasta:Durum wheat semolina, tomato paste (2%), spinach powder (1%), beetroot powder. - Allergens
- Egg| Soy may be present.
- Serving Per Pack
40- Serving Size
125g- Size
- 5kg
- Country of origin
- Country of origin Statement
- GM Ingredients Used
- True
- Manufacturer Address
- 4 Boden Court Windsor Gardens South Australia Australia 5087. PO Box 34649 Birkenhead Auckland 1013 New Zealand
- Manufacturer Name
- San Remo Macaroni Co Pty Ltd
San Remo Macaroni Co Pty Ltd; San Remo Pasta Ltd
San Remo Pasta Ltd - Manufacturer Website
- Www.saremo.com.au
- Dietaries
- Halal
- Net Contents / UOM
- 5.0 Kgm
- Storage Instructions
Store In Cool Dry Place- Packaging Material
- Product Group
Pasta & Noodles
San Remo
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