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San Remo pasta is the finest quality pasta for all restaurant applications. Made with Durum wheat semolina, San Remo pasta always delivers a consistent and perfect textures, has a rich golden colour and is full of flavour. We select only the finest grade Durum wheat to make San Remo pasta. Durum Wheat is known the world over as the optimum type of wheat for making pasta.
- Ingredients
- For Regular Pasta: Durum Wheat Semolina.
For regular pasta:Durum wheat semolina.For wholemeal pasta:Wholemeal durum wheat semolina.For Vegeroni (Tri-colour) Pasta:Durum wheat semolina, tomato paste (2%), spinach powder (1%), beetroot powder. - Al·lèrgens
- Egg| Soy may be present.
- Serveix Per Paquet
40- Servir A Mida
125g- Mida
- 5kg
- País d'origen
- País d'origen Declaració
- GM Ingredients Utilitzats
- True
- Fabricant Adreça
- 4 Boden Court Windsor Gardens South Australia Australia 5087. PO Box 34649 Birkenhead Auckland 1013 New Zealand
- Fabricant Nom
- San Remo Macaroni Co Pty Ltd
San Remo Macaroni Co Pty Ltd; San Remo Pasta Ltd
San Remo Pasta Ltd - Fabricant Pàgina Web
- Www.saremo.com.au
- Dietaries
- Halal
- Net Contingut / UOM
- 5.0 Kgm
- Emmagatzematge Instruccions
Store In Cool Dry Place- Material D'Embalatge
- Grup de productes
Pasta & Noodles
San Remo
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