Kan Tong Pineapple Sweet & Sour Cooking Sauce is a classic stir fry sauce, perfect for those with a taste for adventure.
3 Simple Steps:
Prep: 5 min. Cook: 10 min.
1. Slice 500g of lean chicken breast (or other lean meat or even tofu) and stir-fry in a non-stick pan until brown, then add your preferred vegetables.
2. Add entire contents of jar and stir-fry until ingredients are cooked and sauce is hot.
3. Meanwhile, cook 1 cup of dry rice and serve with your meal.
Short on time: Try Uncle Bens Microwavable Rice.- perfect rice in just 90 seconds!
One jar serves 4.
Refrigerate after opening. Use within 3 days.
No added MSG.
- Ingredients
- Pineapple Juice 20% (from Concentrate), Vegetables (Carrot, Capsicum, Onion), Sugar, Water, Pineapple Pieces 13% (Pineapple, Water, Sugar, Food Acids (Citric,Absorbic)), Tomatoes (from Paste), Vinegar, Thickener (Modified Cornstarch), Salt, Colour (Paprika Oleoresin), Ginger, Coriander Seed, Clove, Pepper, Tamarind Paste, Chilli.
- Contains
- Manufactured on equipment that processes peanuts.
- Allergens
- Peanuts May Be Present.
- Serving Per Pack
4- Servings Per Pack
- Serving Size
- 128g
- Size
- 515g
- Country of origin
Australia- Package Quantity
- 1
- GM Ingredients Used
False- Manufacturer Address
4 Corella Cl Berkeley Vale Nsw 2261- Manufacturer Name
Mars Food Australia- Manufacturer Website
www.kantong.com.au- Dietaries
- No Added MSG| No Preservatives| No Artificial Flavours or Colours
- Manufacturer Hotline
1800 816 016- Net Contents / UOM
- 515.0 Grm
- Storage Instructions
- Refrigerate After Opening. Use Within 3 Days
- Packaging Material
- Product Group
Sauce, Dressing & Paste- Item Size
- 515
- Item Type
- Weight
- Item Unit
- g
- Pack Size
- 1
Kantong